K-drama cooking recipe series
Part 1 Itaewon Class 'Jjampongtang' - The first step to a global hit drama recipe
Part 2 'Kimchi Jjim', a Love Crash Landing - Reimagining Korean recipes in North Korean style
Part 3 Hotel Del Luna 'Han Sang Chae Rim' - A blend of tradition and fusion
Part 4 Squid game 'Dalgona' - The dessert that took the world by storm
Part 5 The Youngest Son of a Chaebol's 'Beef and Wakame Seaweed Soup' - An Emotionally Stimulating Recipe ← Current article
Bottom line: The beef and seaweed soup featured in The Youngest Son of a Chaebol is more than just a dish, it's a deeply symbolic dish that symbolizes Korean birthdays and family love. Try this recipe and experience the emotion of the show for yourself.
1. New trends in K-drama food culture
It's 2025, and the food in K-dramas is becoming a global cultural phenomenon. The beef and seaweed soup that emerged from the youngest son of a chaebol family has become more than just a dish, but a symbol of Korea's deep emotions and family values.
1) K-food exports to hit $11 trillion in 2025, a record high
2) 7 of the New York Times' 100 Best Restaurants of 2024 are Korean
3) K-drama food tourism emerges as a new travel trend
2. The meaning of beef and seaweed soup in the youngest son of a chaebol family
In the drama The Youngest Son of a Chaebol, beef seaweed soup is an important device to show the unchanging sentiments of Koreans, even in a chaebol family that symbolizes power and wealth. Eaten on birthdays, seaweed soup is a symbolic reminder of a mother's love and the importance of family.
1) A meaningful scene in a drama that always happens on the main character's birthday.
2) Traditional Korean culture is preserved amid chaebol glamor
3) Foods that symbolize a mother's love and family bonds
3. the tradition and history of the Korean birthday soup, seaweed soup
In Korea, the tradition of eating seaweed soup on birthdays is said to date back more than 4,000 years. According to the fertility folklore of Jeong Yak-yong, it has been a long-standing Korean tradition to offer wakame soup to the three gods to thank them for the birth of a child.
The amazing nutritional benefits of seaweed soup
1) Rich in calcium and iodine for postpartum recovery and hematopoiesis
2) High in fiber to improve circulation
3) Boost bone health with vitamin K and magnesium
4. step-by-step guide to the perfect beef wakame soup recipe
Prepare ingredients (for 4 servings)
Main ingredient:
1) 20 g (about a handful) dried seaweed
2) 180 g beef broth (brisket or sago is recommended)
3) 1 Tablespoon sesame oil
4) 2 Tablespoons soy sauce
5) 1 Tablespoon minced garlic
6) 1.4 L rice water or wakame soaking water
7) a pinch of salt
Cooking Process
Step 1: Soak the wakame in cold water for 20-30 minutes, rinse thoroughly 3-4 times, and cut into bite-sized pieces.
Step two: Prepare the beef by blotting it with paper towels and slicing it into edible pieces.
Step three: Heat the sesame oil in a wok and saute the beef over medium-high heat until cooked on the outside.
Step four: Add the soaked wakame and stir-fry together for 1-2 minutes, until blue in color.
Step five: Stir-fry, adding 1 tablespoon soy sauce to taste.
Step 6: Pour in 400 ml of rice water and bring to a boil over high heat.
Step 7: Once it starts to boil, add the remaining 1L of water and simmer over medium-low heat for 15 minutes.
Step 8: Add the minced garlic and 1 tablespoon of the soy sauce and season with salt to taste.
5. Key tips for making seaweed soup and how to avoid failure
Here's the secret sauce for the perfect seaweed soup. We've compiled the key points of a golden recipe that's been tested by countless culinary experts.
1) Doubling the depth of the broth by using rice water or seaweed soaking water
2) Add water in 2 batches for a thicker broth flavor
3) Be sure to sauté the wakame long enough to turn blue
4) Slice beef against the grain for tender texture
6. Why K-drama food has become a global trend
In 2025, K-drama food culture has become a global phenomenon due to the spread of the Korean Wave and the increase in cultural exchange through food. In particular, dramas such as The Youngest Son of a Chaebol effectively convey Korean sentiment and family culture through food.
1) 24K-Food Trend: The Perfect Fusion of Local and Global
2) Going Global with LocalLabo Marketing for K-Food
3) The culture of sharing K-drama food recipes on social media
7. Frequently asked questions (FAQ)
Q1. Why is seaweed soup important to the youngest son of a chaebol?
A1. In dramas, seaweed soup is an important symbol of the protagonist's birthday and family love. It is a meaningful food that shows the unchanging sentiments of Koreans, even in the face of wealth and power.
Q2. What are the most important tips for making delicious seaweed soup?
A2. The key is to use rice water or wakame soaking water, and to split the water into two batches. Be sure to stir-fry the wakame until it turns blue, so it doesn't have a fishy flavor.
Q3. Why do we eat seaweed soup on birthdays in Korea?
A3. Just as mothers eat seaweed soup to nourish themselves after giving birth, birthdays are meant to commemorate the day they were born and wish them good health and longevity. They also have a traditional meaning of remembering the grace of their mothers.
Q4. Why is K-drama food so popular around the world?
A4. As interest in Korean culture grows through K-dramas, food is also gaining attention. In particular, Korean emotions and family culture conveyed through food are resonating with audiences around the world.
8. related reading
1) Why do Koreans eat everything at once? 7 Philosophies Behind the Banchan Culture
2) Why Korean Convenience Store Ice Cup Combinations Are Addicting Foreigners
3) Nori exports set another record: $9.97 billion in 2024, driven by K-food superfood craze
4) Buldak fried noodle craze: Why Korea's ramen exports surpassed $100 million per month?
9. Summary of references
The main information in this article is based on authoritative sources. From traditional Korean food culture and the historical background of seaweed soup to the latest K-food trends, we've got you covered.
Experience the emotion of K-dramas firsthand with this beef and seaweed soup from the youngest son of a chaebol. Feel the deep meaning and tradition in a bowl of seaweed soup.
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